Fire up your grill and light the sparklers, we’re gearing up for a Fourth of July fiesta. The bbq is ready, we’ve staked out a great spot to watch a fireworks spectacular, and now we’re ready to hit the bar. For an easy Fourth of July cocktail, lifestyle expert Robyn Moreno shows us how to whip up a Coco Suave. A coconut and rum-based frozen drink that’s great for entertaining, it has just a few ingredients, is made in a flash, and is easy to scale up for a thirsty crowd. Happy Fourth of July! 

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