Taquitos Arabicos is a dish that takes a bit of time to prepare but is well worth it in the end. Homemade tortillas, flavored with bacon fat, are filled with pickled cucumbers, creamy fennel pollen yogurt sauce, spicy harissa and slices of seared venison.
Chef Rene Ortiz, a native Texan, is the executive Chef at La Condesa, in Austin, Texas, La Condesa Napa Valley, and the Thai inspired Sway.