Cheese, chiles and olives enhance this old-time favorite: tamale pie casserole. Filled with frozen beef taco filling and shredded cheddar cheese this dish is a great supper special when served with a crisp green salad.
Sandra Lee’s Tamale Pie
By The Latin Kitchen Staff|2012-10-01T04:06:13+00:00October 1, 2012|Comments Off on Sandra Lee’s Tamale Pie