A savory, appetizing, and memorable meal with a generous dose of Mexican red sauce, Salmon a la Veracruzana is a spicy seafood dish that will satisfy even hungry carnivores.
Salmon a la Veracruzana
By The Latin Kitchen Staff|2014-11-21T11:00:37+00:00November 21, 2014|Comments Off on Salmon a la Veracruzana