Plantains combine with white beans and a touch of cinnamon in this simple cross between a fritter and a pancake. Not only a delicious quick breakfast that packs serious flavor, they also work as a light dessert. For a savory spin, try serving them without the honey as a side dish for pork chops.
Plantain and Cannellini Bean Cakes with Honey
By Natalie Rose|2013-04-01T11:46:36+00:00April 1, 2013|Comments Off on Plantain and Cannellini Bean Cakes with Honey