Grated panela, ancho chile, cayenne, cinnamon and passion fruit juice help season ham to a sweet, spicy, and savory perfection. A great way to put a Latin spin on your ham!
Baked Ham with Passion Fruit Glaze
By Carolyng Gomes|2013-03-07T11:00:24+00:00March 7, 2013|Comments Off on Baked Ham with Passion Fruit Glaze