Fiery chiles are the perfect counterpart to lime drenched sweet shrimp and crisp sharp radishes in this easy version of a classic Guatemalan ceviche.
Aguachiles with Rock Shrimp and Radishes
By Natalie Rose|2013-03-20T10:00:30+00:00March 20, 2013|Comments Off on Aguachiles with Rock Shrimp and Radishes