• Prep Time
    5 Mins
  • Cook Time
    0 Mins
  • Total Time
    5 Mins
  • The base number of servings for this recipe is 1
    OK

    Very Berry Brazil Cachaca Cocktail

    First distilled by the Portuguese in the 1500s, cachaca is a spirit distilled from sugar cane and aged in wood barrels for up to 12 months. It’s also the most widely consumed liquor in Brazil. When paired with fresh blueberries from a farmers market and mint plucked right from the garden, the result is a perfectly balanced summer cocktail.


    Ingredients
    3
    fresh mint leaves
    10
    large blueberries
    1/2
    ounce
    agave nectar
    1/4
    ounce
    Lime Juice
    2 1/2
    ounces
    cachaca
    1
    sprig mint for garnish
    Directions
    Place the mint leaves, blueberries, nectar, and juice in a rocks glass. Muddle to release the flavor from the mint and the juice of the berries. Fill the glass with crushed ice and add the cachaca. Tumble into a cocktail shaker and shake for about 5 seconds. Return the mixture to the glass and garnish with a fresh mint sprig and an optional lime twist.
    Reprinted With Permission From Tiki with a Twist

    The base number of servings for this recipe is 1
    OK

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    Very Berry Brazil Cachaca Cocktail Recipe

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