• Prep Time
    20 Mins
  • Cook Time
    0 Mins
  • Total Time
    20 Mins
  • The base number of servings for this recipe is 1
    OK

    Jose Andres' Gin & Tonic

    Despite gin's traditional English roots, the classic gin and tonic mixed drink has a distinctive Latin heritage, and is considered the national drink of Spain. Jose Andres', one of America's favorite Spanish chefs, sweetens his gin & tonic with juniper berries, lemon, and lime. 

    Named “Outstanding Chef” by the James Beard Foundation, José Andrés is an internationally recognized culinary innovator, passionate advocate for food and hunger issues, author, educator, television personality and chef/owner of ThinkFoodGroup.


    Ingredients
    1
    ounce
    Hendricks gin
    1
    bottle
    Fever-Tree tonic
    2
    juniper berries
    1
    lime wheel
    1
    lemon peel
    1
    leaf
    lemon verbena
    Directions
    Add juniper berries, lime wheel, lemon peel and lemon verbena to wide rimmed rocks glass or stemless red wine glass with a single oversized ice cube.
    Pour in gin, then slowly add the tonic water.
    Serve.

    The base number of servings for this recipe is 1
    OK

    Categories 

    CocktailEasy

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