• Prep Time
    2 Mins
  • Cook Time
    0 Mins
  • Total Time
    2 Mins
  • The base number of servings for this recipe is 4
    OK

    Grapefruit Salsa

    Upgrade your chips and dip routine and serve this tangy sweet and savory Grapefruit Salsa at your next get-together. Featuring spicy jalapeño, fresh grapefruit and tangerine, honey, and fragrant basil, it's a salsa that has something for everyone and goes with just about anything!


    Ingredients
    2
    grapefruits
    2
    tangerines
    1
    jalapeño, chopped
    3/4
    cup
    red onion, minced
    1
    teaspoon
    honey
    3/4
    cup
    basil, chopped
    *
    salt to taste
    *
    tortilla or cinnamon chips, for serving
    Directions
    Cut and peel the white pith from the grapefruits and tangerines. Cut and remove the segments of the grapefruits and tangerines over a large bowl. Chop the grapefruit and tangerines into large pieces.
    To your bowl, add in chopped jalapeños, minced red onion, honey, and basil. Season salsa with salt to taste; toss to combine. Serve your grapefruit salsa with tortilla or cinnamon chips.

    The base number of servings for this recipe is 4
    OK

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