Chili Chocolate Banana Ice Cream is a luscious, guilt-free treat that uses ripe frozen bananas to create a creamy texture. Cocoa and a hint of chile add decadent flavor. It's sweet and heat all rolled into one irresistable, dairy-free vegan dessert.
frozen banana chunks
unsweetened cocoa powder
ancho chile powder
Put all ingredients in a blender and puree until smooth.
Transfer to a freezer proof container and freeze until firm, up to 2 hours.
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