• Prep Time
    10 Mins
  • Cook Time
    0 Mins
  • Total Time
    10 Mins
  • The base number of servings for this recipe is 8
    OK

    Brooklyn Cupcake's Coquito

    At Brooklyn Cupcake, the classic Puerto Rican holiday drink, coquito, isn't just for drinking. It's also for baking up their famous Coquito Cupcake. Make extra and store it in these cool glass bottles and you'll be ready for the next party. 


    Ingredients
    16
    ounces
    clear rum
    30
    ounces
    cream of coconut (2 cans)
    14
    ounces
    can of sweetened condensed milk (1 can)
    1
    teaspoon
    vanilla extract
    1/8
    tablespoon
    ground nutmeg
    1/4
    tablespoon
    ground cinnamon
    Directions
    Mix all ingredients in a blender at high speed.
    Refrigerate for a couple of hours.
    Shake well before serving.
    Serve cold in a small glass.
    Garnish with cinnamon stick.

    The base number of servings for this recipe is 8
    OK

    Categories 

    Cake

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