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Uruguay

Estofado de Res con Champigñones y Tannat (Beef Stew with Mushrooms and Tannat Wine)
Estofado de Res con Champigñones y Tannat (Beef Stew with Mushrooms and Tannat Wine)

If you are deep in the cold, dark winter doldrums, why not plan an evening jaunt to Uruguay with a meal typical of this country famous for its beef? No airplane tickets necessary!


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The Chivito

The secret of this great sandwich, Uruguay's national favorite, is quality and simplicity.


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Pollo con Vegetales
This Uruguayan stew, with tender chicken pieces and vegetables in a heady wine sauce, is prepared in a single pot. It almost cooks itself!
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