Does it seem like bananas go from ripe to bad in two seconds flat?

There’s only so much banana bread a girl can make, are we right? With this kitchen hack (using one surprising ingredient!) extend the life of your bananas and save time and money! Watch now. 

Want more? Check out Evette’s latest video on How to Keep Avocados from Browning.

Evette Ríos is a Puerto Rican-born television host, lifestyle expert, cook, writer, and Director of Development at Latina Media Ventures. A former field correspondent on ABC’s The Chew and design contributor on Rachael Ray, Evette now hosts CBS’ Recipe Rehab, wherein she and other celebrity chefs provide healthy alternatives to popular dishes. Her Puerto Rican roots, love of travel, and fond memories of home-cooked meals with her family inspire her culinary interests. She lives in New York with her husband, Stephen, and their dog, cats and pet dove.

And click here for a bonus fun banana recipe

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