Today, on The Chew, a Cinco de Mayo party is underway. One of our editors got an exclusive behind-the-scenes interview with the afternoon food show’s hosts, Daphne Oz, Michael Symon, Carla Hall, and Clinton Kelly, as they unveil the new Latin Flavors section of the website.

What did they discuss, you ask? What else…margaritas! Check it out here, and don’t forget to tune into The Chew today at 1 PM EST on ABC featuring special Mexican chef Pati Jinich cooking up chipotle ribs with Mario Batali.

Buen Provecho!

 

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