You might want to set your alarm a little earlier for this breakfast: stacks of fluffy, sweet, syrup soaked pancakes.
We've rounded up some of our fave recipes, from pie-inspired pancakes to chocolate pancakes good enough for dessert, and we're warming up the griddle. It's going to be a good morning indeed.
Enjoy the flavors of autumn apple pie for breakfast! Cinnamon Agave Apple Pancakes combine that warm, ooey gooey goodness you love from apple pie filling with an extra touch of cinnamon, splash of lime, and drizzle of agave for a stack fit for breakfast or dessert.
Milcaos are fried and baked potato pancakes from the large island of Chiloé, in the south of Chile. Usually stuffed with pork sausage, why not add in a slice or two of queso fresco? Salty and savory and served along scrambled eggs, they would be a welcome addition to brunch.