Oatmeal, again? Ugh. You deserve better than that and you know it! Today, turn over a new breakfast leaf and whip up new and exciting dishes based off the recipes you already know and love.
Instead of oatmeal, try a savory version with cheese and eggs; dress up pancakes with salsa; turn those muffins into dessert; and more!
Turn regular sweet pancakes into a savory dish with the addition of seasoned black beans and plenty of fresh salsa! The pancakes sop up all that delightful salsa and make a pillowy bed for the spiced beans. Or if you're feeling extra sweet, turn your pancakes into pie with these pumpkin spice pancakes.
Move over dry and rubbery scrambled eggs! Today, have migas instead. Migas are a classic Mexican breakfast, eggs tossed with torn up tortillas and topped with a salsa of your choice. They are quick and easy and so delicious. Or use those eggs for a whole new taco made with cactus paddle!
If you're go-to breakfast is a muffin, try this instead. This moist and not-too-sweet banana muffin recipe tops muffins with a crunchy cinnamon sugar crust inspired by classic churros. Make them for breakfast or a midday snack! Feeling chocolate-y? Go for these Quinoa Chocolate Muffins to start your day.
Frozen waffles are for chumps! Make them a serious meal and top them with fried chicken. This version is topped with house hot sauce that will make it a new brunch favorite. And since brunch is supposed to be indulgent, there's also a white chocolate butter and plenty of Vermont maple syrup. If you have leftover waffle batter, turn waffles into pizzas!
Put the cinnamon away today and try spiced kale and brie oatmeal. A savory and creamy dish, this Spiced Kale and Brie Oatmeal is perfect for any cool day since it is warm, gooey and ready in under 15 minutes. If you can't start your day without an egg, try this version with a fried egg and pine nuts!