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Who Let the Dogs Out? 3 Heavenly Hot Dog Recipes for the Long Weekend

 

Spanish-Style Salchichas  

  • 8 slices jamón Serrano
  • 4 hot dogs, whatever your preferred brand is
  • 4 tablespoons mayo
  • 8 slices manchego cheese, about 4 ounces in total
  • 4 hot dog buns, whatever your preferred brand is

Get the full recipe.

 

Pickled Chili Dog 

  • 1 small white onion, sliced thinly
  • 2 jalapeno peppers, sliced thinly (remove seeds to bring down spice)
  • 1/2 cup white vinegar
  • 1/2 cup water
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 1/2 small onion, diced
  • 2 cloves garlic, minced
  • 2 teaspoons chili powder
  • 1/4 teaspoon ground cumin

Get the full recipe.


Tata’s Tortilla-Wrapped Perritos Calientes

  • 4 hot dogs, whatever your preferred brand is
  • 4 fajita-size flour tortillas
  • 4 ounces shredded cheddar or Monterey jack cheese
  • 1/2 cup Tata’s Famous Hot Salsa or any other good, hot salsa 

Get the full recipe.

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