This Mexican-inspired recipe from Chef Rick Bayless features marinated strip steak and fire-roasted poblano chiles and onions. After marinating in garlic, lime, and cumin for hours, the strip steak and chile rajas need no other accompaniment!
Wood Grilled Tacos al Carbon (Tacos de Arrachera al Carbon con Rajas)
By The Latin Kitchen Staff|2013-07-15T11:34:44+00:00July 15, 2013|Comments Off on Wood Grilled Tacos al Carbon (Tacos de Arrachera al Carbon con Rajas)