A classic Puerto Rican dessert – smooth and warm and a holiday staple. For a festive presentation, pour the templeque mixture into fun martini glasses and set.
Wilo Benet is chef and owner of Pikayo in Puerto Rico.
A classic Puerto Rican dessert – smooth and warm and a holiday staple. For a festive presentation, pour the templeque mixture into fun martini glasses and set.
Wilo Benet is chef and owner of Pikayo in Puerto Rico.