The World Wine Guys learned the secret to tender and flavorful grilled steak in Mexico: a tequila marindade! They recreated that tasty dish for The Fire Island Cookbook.
Mike DeSimone and Jeff Jenssen, also known as the World Wine Guys, are wine, spirits, food, and travel writers. Mike and Jeff are the Entertaining and Lifestyle Editors for Wine Enthusiast Magazine.
Recipe and image reprinted from The Fire Island Cookbook Copyright © 2012 by The World Wine Guys, LLC. Published by Atria Books, a division of Simon & Schuster, Inc.