Ropa Vieja, a favorite among Cuban recipes, is deliciously hearty and comforting but not exactly healthy. This Ropa Vieja replaces flank steak with skinless chicken breast and uses reserved chicken broth in lieu of sodium-laden beef stock. It’s a flavorful, guilt-free alternative to a beloved Cuban dish.
Evette Rios is a Puerto Rican cook, writer, lifestyle expert, and television host. A former field correspondent on ABC’s The Chew and design contributor on Rachael Ray, she is now the host of CBS’ Recipe Rehab.
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