MexiBBQ Executive Chef Jonathan VanSleet created not one, but three delicious toppings for their signature guacamole. Whether you go for the zesty shrimp, cajun chicken, or smoked pork, you can’t go wrong.
Guacamole with Lime Shrimp, Chicken Cracklins, or Crispy Pork Recipe
By The Latin Kitchen Staff|2014-02-04T00:22:40+00:00February 4, 2014|Comments Off on Guacamole with Lime Shrimp, Chicken Cracklins, or Crispy Pork Recipe