Grilled Chipotle Chicken Sandwich

    Grilled Chipotle Chicken Sandwich
    Carolyng Gomes

    Satisfy your hunger with a Grilled Chipotle Chicken Sandwich - chicken thighs marinated in ancho, chili, and ground chipotle are grilled to perfection and sandwiched into an olive baguette on a bed of fresh sliced tomatoes and peppery arugula.

    Recipe Submitted By: 

    Recipe Tabs

    Ingredients
    add to shopping list »
    4
    chicken thighs
    1
    teaspoon
    smoked paprika
    1
    teaspoon
    ground ancho
    1
    teaspoon
    chili powder
    1
    tablespoon
    ground chipotle
    1
    tablespoon
    avocado oil
    1
    teaspoon
    salt
    1
    teaspoon
    black pepper
    1
    olive baguette
    1
    tomato, sliced
    1
    cup
    arugula
    Directions
    Step 1
    In a large ziplock bag combine chicken thighs, smoked paprika, ancho, chili powder, chipotle, avocado oil, salt and pepper. Remove excess air and seal. Massage chicken and shake bag to combine all ingredients. Refrigerate chicken and allow to marinate for 30 minutes minimum.
    Step 2
    Preheat grill pan on medium-high heat.
    Step 3
    Remove chicken thighs from ziplock bag and place on grill. Top grill loosely with a sheet of foil. Cook thighs for 12 minutes, flip and cook for an additional 12 minutes or until cooked through.
    Step 4
    Cut ends from baguette and cut loaf into 2 6-inch pieces. Slice each 6-inch piece open lengthwise. Layer each sandwich with 1/2 cup arugula, 1/2 sliced tomato and top with 2 chicken thighs.
    Photos

    Nutrition Facts

    Serving Size: 
    Serving Per Recipe: 
    2
    0
    No votes yet
    55 mins
    Prep Time: 
    30 mins
    Cook Time: 
    25 mins
    Enter Quantity
    The base number of servings for this recipe is 2
    OK

    Scan this QR code to instantly view this recipe on your mobile device.