• Prep Time
    15 Mins
  • Cook Time
    0 Mins
  • Total Time
    15 Mins
  • The base number of servings for this recipe is 1
    OK

    Upside Down Stella Artois Cidre

    This big-batch summer drink, created by Jeff Goldfarb of CRU Oyster Bar, can be mixed up in minutes before heading to the BBQ.


    Ingredients
    2.5
    ounces
    simple syrup
    2.5
    ounces
    fresh lemon juice
    3-3/4
    ounce
    pineapple juice
    20
    dashes
    chai bitters
    1
    bottle
    Stella Artois Cidre
    Directions
    Mix 2.5 oz. simple syrup, 2.5 oz. fresh lemon juice and 3-3/4 oz. pineapple juice with 20 dashes of chai bitters in large pitcher over ice.
    Top with 1 bottles of Stella Artois Cidre.
    Garnish with fresh lemon twists and fresh pineapple when poured into glass.

    The base number of servings for this recipe is 1
    OK

    Categories 

    Drink

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