• Prep Time
    3 Mins
  • Cook Time
    0 Mins
  • Total Time
    3 Mins
  • The base number of servings for this recipe is 4
    OK

    Triple B Soup

    Warm up with a flavorful soup with all of your favorite sides rolled up into one: black beans, red beans, pinto beans, brown rice, and beer. Triple B Soup, with a hint of jalapeño and tons of flavor, will warm you up from the inside out. 


    Ingredients
    1
    teaspoon
    Olive Oil
    1
    tablespoon
    minced garlic
    1/2
    teaspoon
    red pepper flakes
    1
    tablespoon
    minced jalapeño
    1
    15-ounce can black beans, rinsed
    1
    15-ounce can pinto beans, rinsed
    1
    15-ounce can red beans, rinsed
    6
    ounces
    wheat beer
    4
    cups
    vegetable stock
    1
    cup
    brown rice
    Directions
    In a large pot on medium-high heat add olive oil, garlic, pepper flakes, and jalapeño. Cook until garlic and jalapeño is tender.
    Add black, pinto, and red beans to the pot. Pour in beer and simmer for five minutes, stirring often.
    Add vegetable stock and brown rice to pot. Cook for 35 minutes or until brown rice is cooked through.
    Serve hot topped with salsa, avocado, or perfectly plain.

    The base number of servings for this recipe is 4
    OK

    Categories 

    HealthySoupVegetarian

    Write a Review