• Prep Time
    5 Mins
  • Cook Time
    0 Mins
  • Total Time
    5 Mins
  • The base number of servings for this recipe is 1
    OK

    Tommy Bahama’s Spiked Guacamole

    Tommy Bahama’s Spiked Guacamole takes the classic up a notch with green hot sauce and a mixture of spices with some kick for a guac recipe you'll come back to again and again. Make it for National Guacamole Day or any day!


    Ingredients
    1
    avocado, halved, seeded and peeled
    *
    juice of 1 lime
    2
    tablespoons
    pico de gallo
    1/2
    tablespoon
    green hot sauce
    1/2
    tablespoon
    spicy seasoning of choice
    *
    salt and pepper to taste
    Directions
    Mash avocado pieces in a bowl with lime juice. Stir in the remaining ingredients. Add salt and pepper to taste. Let sit at room temperature for 1 hour. Serve with tortilla chips.

    The base number of servings for this recipe is 1
    OK

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