• Prep Time
    5 Mins
  • Cook Time
    0 Mins
  • Total Time
    5 Mins
  • The base number of servings for this recipe is 1
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    Straight to Hell

    Straight to Hell

    The People’s Last Stand in Dallas, Texas is a craft-cocktail bar with the motto: “stand for something or you’ll fall for anything.” And that motto extends to their drinks. Only premium ingredients are used in everything they prepare. Their signature drink is the Straight to Hell and it calls for muddled jalapeño and basil for maximum flavor without added sugar and calories.


    Ingredients
    2
    slices
    jalapeño
    6
    basil leaves
    1 1/2
    ounces
    Mezcal
    1/2
    ounce
    ginger simple syrup
    1/2
    ounce
    apricot liqueur
    1/2
    ounce
    fresh lime juice
    Directions
    Muddle one slice of jalapeño and five basil leaves together in a cocktail shaker tin.
    Add the mescal, ginger syrup, apricot liqueur and lime juice.
    Shake and double strain into a short glass. Garnish with a basil leaf and the second slice of jalapeño.

    The base number of servings for this recipe is 1
    OK

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