Passion Fruit Cocktail

This Passion Fruit Cocktail is an easy delicious cocktail to whip up on a warm night. Sweetened condensed milk adds a creamy sugary touch to tart passion fruit and a generous dose of rum makes it a grown up sipper.


Ingredients
14
ounces
frozen passion fruit pulp, slightly thawed
8
ounces
white rum
7
ounces
sweetened condensed milk
*
crushed ice
Directions
In a blender, combine the passion fruit, rum and sweetened condensed milk.
Add some crushed ice and blend until all the ingredients are combined. The drink will have the texture of a frozen margarita. Add more ice as needed to get the right slushy texture.

The base number of servings for this recipe is 6
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