• Prep Time
    45 Mins
  • Cook Time
    0 Mins
  • Total Time
    45 Mins
  • The base number of servings for this recipe is 2
    OK

    Coca-Cola Honey BBQ Skillet Chicken

    Pinterest superstar Daniel Bear Hunley puts a delicious twist on bbq chicken with this divine Coca-Cola Honey BBQ Skillet Chicken recipe using a secret ingredient - Coca-Cola!


    Ingredients
    1
    tablespoon
    vegetable oil
    1/2
    large onion, finely chopped
    3
    cloves garlic, finely chopped
    1
    can
    Coca-Cola
    1
    6 ounce can tomato paste
    1/2
    cup
    honey
    1/2
    cup
    apple cider vinegar
    2
    tablespoons
    brown sugar
    1/2
    tablespoon
    fresh ground black pepper
    1/2
    tablespoon
    onion powder
    1/2
    tablespoon
    garlic powder
    1/2
    tablespoon
    ground mustard
    *
    juice from half lemon
    1
    teaspoon
    cayenne
    1
    tablespoon
    worcestershire sauce
    2
    tablespoons
    canola oil
    4
    chicken thighs
    Directions
    Preheat oven to 350*.
    Add oil to sauce pan and place over medium/low heat. When warmed, add onion and garlic and let soften.
    While onions and garlic are softening, add the rest of the ingredients (except for chicken) to a large bowl and whisk. Add the sauce to the pan and reduce for 30 minutes on the stove top.
    While sauce reduces, dry the chicken thoroughly with paper towels. Be sure to dry under the skin as well. Heat 2 tbs canola oil in a heavy bottomed cast iron skillet. Just before it starts to smoke, add chicken skin side down. 
    Cook until brown and crispy. If the skin sticks, leave it. It will release on it's own when it's properly browned. Flip chicken skin side up and then place in the oven. 
    Cook for 15 minutes, then remove chicken and brush with sauce. Place back in the oven and cook for 5 minutes. Pull out and reapply sauce. Continue adding more sauce and sticking back in the oven again and again until a thermometer reads 145*.
    Pull the chicken out of the oven and let rest. It will rise to the appropriate temperature while resting.

    The base number of servings for this recipe is 2
    OK

    Categories 

    ChickenFamily-friendly

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