• Prep Time
    20 Mins
  • Cook Time
    0 Mins
  • Total Time
    20 Mins
  • The base number of servings for this recipe is 1
    OK

    The Caribe Hilton Piña Colada

    Caribe Hilton’s famed original Piña Colada recipe is a great way to get a taste of Puerto Rico this summer. The Piña Colada was created at the Caribe Hilton in 1954 by bartender Ramón "Monchito" Marrero. Marrero left quite the legacy, as the Piña Colada is now the official drink of Puerto Rico!


    Ingredients
    2
    ounces
    white rum
    1
    ounce
    coconut cream
    1
    ounce
    heavy cream
    6
    ounces
    fresh pineapple juice
    1/2
    cup
    crushed ice
    Directions
    Add the rum, coconut cream, heavy cream and pineapple juice together in a blender. Add the ice and blend for about 15 seconds or until smooth. Serve in a 12-ounce glass. Garnish with a fresh pineapple wedge and a maraschino cherry.

    The base number of servings for this recipe is 1
    OK

    Categories 

    Cocktail

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