Cabana Caipirinha de Frutas (Cabana Fruit Caipirinha) is a classic Brazilian cocktail that has several variations. The best fruits to choose from are acidic ones including mango, kiwi, strawberry, orange and pineapple.
Cabana Cachaça (or other brand of your preference)
fruit of your preference, sliced and diced
filtered, still water
In a cocktail shaker, add sugar, cachaça and fruit.
Use a pestle, muddler, or back of a spoon to smash the ingredients,
Add a splash of water, a bit of ice and shake vigorously. Pour into a rocks glass and serve immediately.
Garnish the glass with a fruit wedge or umbrella, if desired.
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