You are here

Dessert

Angel Food Cake with Mango and Toasted Coconut
Angel Food Cake with Mango and Toasted Coconut

Angel Food Cake with Mango and Toasted Coconut is a quick and tasty dessert ready in a just a few minutes, perfect for that late night treat or a surprise visit from a friend!


Read more
Toffee Cookies

These cookies are bites of caramel goodness: a classic vanilla cookie surrounding a gooey, melty piece of toffee. 


Read more
Thin Mint Cookies

Thin mints are peppermint chocolate cookies, both warm and cool in a single bite! 


Read more
Oatmeal Raisin Cookies

This is a classic cookie flavor combo: oats and raisins. Here, they're lightened up and made a little bit healthier with the addition of ground flax and coconut oil. They've kept the same great flavor though. 


Read more
Orange Shortbread Cookies

When tea time rolls around, you'll want to have a plate of these delicate and delicious orange shortbread cookies. The dough is simple, just six ingredients brightened up by orange zest and into the oven it goes. 


Read more
Plum Crumble with Poppy Seed and Matzoh Topping

This dessert is quick and easy but also homey and comforting. Plums are tossed in a simple lemon juice and corn starch mix then topped with a sweet matzoh crumble then the dish is baked until warm and bubbly. 


Read more
Matzoh Bark: Four Different Ways

You've never seen chocolate covered matzoh like this. This recipe gives you four different options to satisfy every Passover-friendly dessert craving. 


Read more
Chocolate Mazoh Cups

These chocolate matzoh cups are a great treat for kids (and adults!). The cups are also sturdy enough to pack away, making them excellent parting gifts. 


Read more
Oatmeal, Peanut Butter, Chocolate Chip Cookies

Why have one flavor of cookie when you can have all three? This hearty cookie combines rolled oats, salty smooth peeanut butter, and luscious dark chocolate all in one indulgent bite. 


Read more
Apple Tart with Matzoh Almond Crust

Move over apple pie: we've found our new favorite. This tart shell is made with crispy matzoh, then layered with apples laced with cinnamon and sugar. 


Read more

You are here