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How-to: Make Micheladas at Home

Jalapeno Lime 

  • kosher salt
  • 1 lime, cut into quarters
  • 1 jalapeno, sliced very thin
  • 5 sprigs fresh cilantro
  • 3/4 cup freshly squeezed lime juice
  • 6 Mexican-style light beers (Tecate or Cerveza Clara)

 

 

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Holy Guac a Mary 

  • 1 1/2 ounces of Casa Noble silver tequila
  • 3/4 ounces of tomatillo
  • 1.4 ounces of lime juice
  • 1 1/2 ounces of agave
  • 4 slices of jalapeno
  • half of a ripe avocado
  • 2-3 sprigs of cilantro
  • salt for rim

 

 

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Morning Smoke 

  • 1 ounce San Marzano/ Tajin puree
  • 1/4 ounce Valentina chili sauce
  • 1/2 ounce lime juice
  • 1/2 ounce tangerine juice
  • 1/4 ounce Fidencio Clasico Joven Mezcal

 

Get the full recipe.

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